Our Menu

Kathmandu Restaurant + Bar & Grill

  • Aloo Matar

    ( | | )
    Potatoes and peas curry cooked in a blend of Indian Herbs & Spices

    $14.00

  • Aloo Paratha

    ()
    Layered & flaky skillet cooked bread stuffed with potatoes

    $5.00

  • Aloo Saag

    ( | | )
    Fresh ground spinach cooked with potato, cilantro, onion, tomato and spices

    $14.00

  • Baingan Bartha

    ( | | )
    Char-Broiled eggplant mashed and cooked with onions and tomatoes

    $14.00

  • Butter Naan

    ()
    Traditional leavened, tandoor oven-baked flatbread glazed with butter

    $2.00

  • Chana Masala

    ( | | )
    Chickpeas cooked in a sharp gravy made of onion, garlic, spices and herbs

    $14.00

  • Chana Saag

    ( | | )
    Garbanzo beans and fresh ground spinach leaves cooked with a base of ginger, garlic, tomatoes, onions and spices

    $14.00

  • Cheese Naan

    ()
    Traditional leavened flatbread made from four and cheese in a Tandoori clay oven

    $5.00

  • Chilli Paneer

    ( | )
    Grilled Indian cheese sauteed with green chillies and spring onions

    $12.00

  • Dal Makhni

    ( | | )
    Lentils cooked in a buttery tomato sauce blended with delicious spices

    $12.00

  • Dal Tadka

    ( | | )
    Yellow lentils cooked in Indian herbs and spices

    $12.00

  • Garlic Naan

    ()
    Traditional leavened, tandoor oven-baked flatbread glazed with garlic butter

    $3.00

  • Gobi Paratha

    ()
    Layered whole wheat bread stuffed with mildly spiced cauliflower and cooked on a skillet

    $5.00

  • Gulab Jamun

    ( | )
    A succulent treat from the North made of specially fried dough & soaked in sugary syrup

    $3.00

  • Ice Cream Selections

    ( | )
    A selection of ice cream flavors to choose from

    $3.00

  • Kadai Paneer

    ( | )
    Mildly spiced cheese cubes tossed & sauteed with bell peppers, onions and tomatoes

    $15.00

  • Kashmiri Kulcha

    ()
    Thick, layered and leavened bread stuffed with cheese, onions, nuts, raisins & potatoes

    $5.00

  • Kashmiri Naan

    ()
    Traditional Indian leavened flat bread stuffed with coconut, nuts and sweet dry fruits

    $5.00

  • Malai Kofta

    ( | )
    Homemade vegetable & cheese dumpling balls cooked in a spicy & creamy curry

    $15.00

  • Mango Lassi

    ( | )
    A refreshing yogurt based milkshake or smoothie made with fresh mangoes

    $3.00

  • Masala Chai

    ( | | )
    Flavoured black tea brewed with a mixture of aromatic spices & herbs

    $2.00

  • Matar Paneer

    ( | )
    Indian cheese cubes and peas cooked in a special blend of spicy curry

    $15.00

  • Mixed Vegetable Curry

    ( | | )
    A steaming hot curry made from seasonal vegetables such as cauliflower, carrots & green beans

    $14.00

  • Mushroom Masala

    ( | | )
    Fresh mushrooms cooked in a spicy tomato based gravy

    $14.00

  • Mushroom Matar

    ( | | )
    Fresh mushrooms and green peas sauteed with brown onions, tomatoes & spices

    $14.00

  • Navratan Korma

    ( | | )
    Choice of vegetables cooked in a creamy sauce and exotic blend of spices & nuts

    $14.00

  • Onion Kulcha

    ()
    Thick, layered and leavened bread stuffed with onions

    $5.00

  • Palak Paneer

    ( | )
    Indian cheese cubes cooked in a gravy made of fresh spinach and spices

    $15.00

  • Paneer Kulcha

    ()
    Thick, layered and leavened bread stuffed with homemade cottage cheese and spices

    $5.00

  • Paneer Manchurian

    ( | )
    An Indo-Chinese dish of Indian cheese coated in spices and sauteed with spring onions

    $12.00

  • Paneer Pakora

    ( | )
    Deep fried indian cheese fritters

    $7.00

  • Paneer Tikka

    ()
    Chunks of home-made Indian cottage cheese marinated in Indian spices and baked to perfection in a traditional tandoor oven

    $14.00

  • Paneer Tikka Masala

    ( | )
    Indian cheese cubes simmered in a creamy sauce made from tomatoes, onions & spices

    $15.00

  • Plain Naan

    ()
    Traditional leavened, tandoor oven-baked flatbread

    $2.00

  • Raita

    ()
    A traditional side dish made from seasoned yogurt

    $1.50

  • Rasmalai

    ( | | )
    A rich and spongy cheesecake served on a base of sweetened milk syrup & nuts

    $4.00

  • Rice Pudding (Kheer)

    ( | )
    A cold pudding made from basmati rice, cooked in milk with sugar, coconut & cashews

    $3.00

  • Samosa Chaat

    ( | )
    Crushed Samosas served with a mixture of yogurt & spiced chickpea salad

    $8.00

  • Stuffed Paratha

    ()
    Layered & flaky whole wheat bread stuffed with potatoes, peas and spices

    $5.00

  • Vegetable Fried Rice

    ( | | )
    Steamed Basmati rice fried with vegetables and traditional spices

    $12.00

  • Vegetable Pakora

    ( | | )
    Combination of assorted vegetarian appetizers fried to a golden brown color

    $10.00

  • Vegetarian Thali

    ()
    Thali meal with vegetarian entree selections

    $14.00

Kathmandu Restaurant

Kathmandu Restaurant is one of the finest Nepalese restaurant located at Des Moines, IA.
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Address

7225-7229 apply valley drive Windsor Heights IA50324

Restaurant Timing

  • Monday Closed
  • Tuesday - Sunday
    Lunch Buffet: 11 am - 2 pm
    Dinner: 5 pm - 9:30 pm
    Kitchen Closes at 9:30 pm!

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