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7225-7229 apple valley drive Windsor Heights IA50324
Deep fried crisp flour patties filled with a delicious blend of spiced potatoes & peas
Chopped onions coated in spiced chickpea flour batter and deep fried
Crushed Samosas served with a mixture of yogurt & spiced chickpea salad
An Indo-Chinese dish of cauliflower coated in spices and sauteed with spring onions
An Indo-Chinese dish of Indian cheese coated in spices and sauteed with spring onions
All appetizers are boneless and served with an assortment of chutneys
Fried vegetable dumplings stuffed with cabbage, cilantro and red onions
Fried dumplings stuffed with minced chicken
Steamed vegetable dumplings stuffed with cabbage, cilantro and red onions
Steamed dumplings stuffed with minced chicken
Steamed vegetable dumplings served in a spicy sesame and tomato based gravy
Steamed chicken dumplings served in a spicy sesame and tomato based gravy
Stir fried noodles cooked with cabbage, bell peppers, onions and carrots in a spicy & savory sauce
Stir fried noodles cooked with chicken and spiced vegetables in a spicy & savory sauce
Stir fried noodles cooked with shrimp and spiced vegetables in a spicy & savory sauce
Traditional Nepali style vegetable noodle soup
Traditional Nepali style chicken noodle soup
Boneless chicken marinated in a mixture of ginger, garlic, blended spices and barbequed in a traditional tandoor oven
Boneless lamb marinated in a mixture of ginger, garlic, blended spices and barbequed in a traditional tandoor oven
Deep fried vegetable dumplings sautéed with green chilis and spring onion
Deep fried chicken dumplings sautéed with green chilis and spring onions
Served with Raita
Chunks of home-made Indian cottage cheese marinated in Indian spices and baked to perfection in a traditional tandoor oven
Succulent pieces of boneless chicken coated in a mixture of herbs, Indian spices, sauteed onions and baked to perfection in a traditional tandoor oven
Served with Basmati Rice
Black lentils cooked with ginger, onions and spices
Yellow lentils cooked with tomatoes, onions and spices
Fresh ground spinach cooked with potato, cilantro, onion, tomato and spices
Potatoes and peas curry cooked in a blend of Indian Herbs & Spices
Cauliflower & potatoes cooked with a base of ginger, garlic, onions and spices
Garbanzo beans and fresh ground spinach leaves cooked
Chickpeas cooked in a sharp gravy made of onion, garlic, spices and herbs
A steaming hot curry made from seasonal vegetables such as cauliflower, carrots & green beans
Choice of vegetables cooked in a creamy sauce and exotic blend of spices & nuts
Char-Broiled eggplant mashed and cooked with onions and tomatoes
Homemade vegetable & cheese dumpling balls cooked in a spicy & creamy curry
Indian cheese cubes and peas cooked in a special blend of spicy curry
Mildly spiced cheese cubes tossed & sauteed with bell peppers, onions and tomatoes
Indian cheese cubes cooked in a gravy made of fresh spinach and spices
Indian cheese cubes simmered in a creamy sauce made from tomatoes, onions & spices
Fresh mushrooms cooked in a spicy tomato based gravy
Fresh mushrooms and green peas sauteed with brown onions, tomatoes & spices
Served with Basmati Rice
Delicately spiced boneless chicken with herbs cooked in a spicy curry
Tender pieces of chicken sauteed in a creamy sauce of onions and spices
Tender pieces of chicken cooked in a traditional wok with fried onions, ginger, garlic & tomatoes
Juicy chicken pieces cooked in a flavorful, creamy and spicy curry
Chunks of chicken cooked in a hot and spicy gravy
Chicken chunks cooked in a mildly spicy curry made of coconut milk
Traditional dry Nepali style chicken cooked with tomato, onion, garlic and spices
Chicken and fresh ground spinach leaves cooked with a base of ginger, garlic, tomatoes, onions and spices
Chicken cubes baked in a tandoor and then cooked in a buttery & spicy tomato sauce
Served with Basmati Rice
Served with Basmati Rice
Traditional leavened flatbread made from four and cheese in a Tandoori clay oven
Traditional Indian leavened flat bread stuffed with coconut, nuts and sweet dry fruits
Traditional leavened, tandoor oven-baked flatbread stuffed with mildly spiced ground lamb
“A traditional Nepali style meal with a variety of dishes served on a platter”
Thalis are served with kalo Dal item, two entree items of the day, spinach fry, dahi, White Basmati rice, Nepali pickle mix, plain naan and dessert.